Celebrate your South African heritage with something extra special this Heritage Day! Try this super easy recipe for Peppermint Crisp Tart Bites, which use BAKERS Tennis® biscuits!
200 g Bakers Tennis® Biscuits
1 tin of caramel
125 ml / 1/2 cup of cream
1 small Peppermint Crisp bar
- Whip the cream to soft peaks and set aside.
- Whip the caramel treat briefly by hand or using and electric whisk.
- Chop the chocolate bar into fine crumbs and set aside.
- When you are ready to serve, assemble the biscuit bites, but spreading a dollop of caramel over the base of theBakers Tennis® Biscuits.
- Drop a teaspoon of whipped cream on top of that and then sprinkle over a pinch of the chopped peppermint crisp chocolate.