Breakfast is important fuel for both brain and body. But 40% of us skip breakfast, We’re all so busy these days. BAKERS® Good Morning gives you a source of fibre with wheat, barley, oats and rye; and is high in energy to give you a great start! It’s an on-the-go solution to fuel your morning!

VARIANTS

  • BAKERS® Good Morning Breakfast Biscuits – Mixed Berries 300 g
  • BAKERS® Good Morning Breakfast Biscuits – Chocolate Flavour 300 g
  • BAKERS® Good Morning Breakfast Biscuits – Milk & Cereals 300 g
  • BAKERS® Good Morning Breakfast Biscuits – Peach & Apricot 300 g
  • BAKERS® Good Morning Breakfast Biscuits – Mixed Berries 50 g
  • BAKERS® Good Morning Breakfast Biscuits – Chocolate Flavour 50 g
  • BAKERS® Good Morning Breakfast Biscuits – Milk & Cereals 50 g
  • BAKERS® Good Morning Breakfast Biscuits – Peach & Apricot 50 g

 

 

 

Brand Bakers Product Bakers® Good Morning Chocolate flavour 300g
Description Breakfast Biscuits Chocolate Flavour
INGREDIENTS
Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Oats (Gluten) (10%), Choc Chips (6%) [Sugar, Hydrogenated Vegetable Oil (Palm Kernel), Maltodextrin, Low Fat Cocoa Powder, Emulsifier (E322(Soya)), Flavouring, Salt], Full-cream Milk Powder, Glucose Syrup, Flavouring, Wholewheat Flour (Gluten) (1%), Colourant (E150d), Rye Flour (Gluten) (0.5%), Barley Flour (Gluten) (0.5%), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341))
ALLERGENS
• Wheat, Oats, Rye, Barley (Gluten) • Cow’s Milk • Soya •May Contain Genetically Modified Ingredients
STORAGE INSTRUCTIONS
KEEP COOL AND DRY. STORE IN AN AIR-TIGHT CONTAINER ONCE OPENED.
TYPICAL NUTRITIONAL INFORMATION
PER 100g PER SERVING
(2 Biscuits = 25 g)
Energy 1920 kJ 480 kJ
459 kcal 115 kcal
Protein 7.9 g 2.0 g
Glycemic Carbohydrate of
which Total Sugar
67 g 17 g
20.6 g 5.2 g
Total Fat 17.5 g 4.4 g
of which Saturated Fat 9.6 g 2.4 g
Trans Fat 0 g 0 g
Monounsaturated Fat 5.9 g 1.5 g
Polyunsaturated Fat 2.0 g 0.5 g
Cholesterol 0 mg 0 mg
Dietary Fibre # 5.2 g 1.3 g
Total Sodium 292 mg 73 mg
Nutritional information above refers to the ready-to-eat product.
# AOAC 985.29
CLAIMS
Trans Fat Free
“Produced in the Republic of South Africa by Snackworks®, a division of National Brands Ltd., 30 Sloane Street, Bryanston, 2021.”

Date Updated: 6 July 2015

 

Brand Bakers Product Bakers® Good Morning Milk & Cereals 300g
Description Breakfast Biscuits Milk & Cereals
INGREDIENTS
Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Oats (Gluten) (16%), Barley Flour (Gluten) (2%), Full-cream Milk Powder (1.5%), Golden Syrup, Skimmed Milk Powder (1%), Wholewheat Flour (Gluten) (1%), Rye Flour (Gluten) (0.5%), Salt, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341)), Flavouring
ALLERGENS
• Wheat, Oats, Rye, Barley (Gluten) • Cow’s Milk
STORAGE INSTRUCTIONS
KEEP COOL AND DRY. STORE IN AN AIR-TIGHT CONTAINER ONCE OPENED.
TYPICAL NUTRITIONAL INFORMATION
PER 100g PER SERVING
(2 Biscuits = 25 g)
Energy 1930 kJ 483 kJ
461 kcal 115 kcal
Protein 8.5 g 2.1 g
Glycemic Carbohydrate of
which Total Sugar
67 g 17 g
20.6 g 5.2 g
Total Fat 17.5 g 4.4 g
of which Saturated Fat 8.9 g 2.2 g
Trans Fat 0 g 0 g
Monounsaturated Fat 6.4 g 1.6 g
Polyunsaturated Fat 2.2 g 0.6 g
Cholesterol 0 mg 0 mg
Dietary Fibre # 4.5 g 1.1 g
Total Sodium 350 mg 88 mg
Nutritional information above refers to the ready-to-eat product.
# AOAC 985.29
CLAIMS
Trans Fat Free
“Produced in the Republic of South Africa by Snackworks®, a division of National Brands Ltd., 30 Sloane Street, Bryanston, 2021.”

Date Updated: 6 July 2015

 

Brand Bakers Product Bakers® Good Morning Mixed Berries 300g
Description Breakfast Biscuits Mixed Berries
INGREDIENTS
Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Oats (Gluten) (12%), Mixed Berry Pieces (4%) [Fructose Glucose Syrup, Fruit (32%) (Raspberry Puree, Strawberry Puree, Cherry Puree), Glucose Syrup, Sugar, Wheat Fibre, Gelling Agent (Pectin), Unhydrogenated Vegetable Fat (Palm Fruit), Acidity Regulator (Malic Acid), Flavouring], Sweetened Dried Cranberries (2.5%) [Cranberries, Sugar, Unhydrogenated Vegetable Oil (Sunflower Seed)], Glucose Syrup, Blueberry Pieces (1%) [Fruit (Concentrates ( Apple Puree, Blackberry Juice), Blueberry Puree (13%)), Fructose Glucose Syrup, Glucose Syrup, Sugar, Humectant (Glycerol), Wheat Fibre, Acidity Regulators (Citric Acid, Malic Acid), Unhydrogenated Vegetable Fat (Palm Fruit), Concentrates (Carrot, Blueberry), Gelling Agent (Pectin), Flavouring], Wholewheat Flour (Gluten) (1%), Rye Flour (Gluten) (0.5%), Raising Agents (Malic Acid, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Full-cream Milk Powder, Salt, Skimmed Milk Powder, Barley Flour (Gluten) (0.5%), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341))
ALLERGENS
• Wheat, Oats, Rye, Barley (Gluten) • Cow’s Milk
STORAGE INSTRUCTIONS
KEEP COOL AND DRY. STORE IN AN AIR-TIGHT CONTAINER ONCE OPENED.
TYPICAL NUTRITIONAL INFORMATION
PER 100g PER SERVING
(2 Biscuits = 25 g)
Energy 1910 kJ 478 kJ
456 kcal 114 kcal
Protein 7.9 g 2.0 g
Glycemic Carbohydrate of
which Total Sugar
65 g 16 g
22.3 g 5.6 g
Total Fat 18.1 g 4.5 g
of which Saturated Fat 9.3 g 2.3 g
Trans Fat 0 g 0 g
Monounsaturated Fat 6.7 g 1.7 g
Polyunsaturated Fat 2.2 g 0.6 g
Cholesterol 0 mg 0 mg
Dietary Fibre # 5.1 g 1.3 g
Total Sodium 362 mg 91 mg
Nutritional information above refers to the ready-to-eat product.
# AOAC 985.29
CLAIMS
Trans Fat Free
“Produced in the Republic of South Africa by Snackworks®, a division of National Brands Ltd., 30 Sloane Street, Bryanston, 2021.”

Date Updated: 6 July 2015