Using Bakers Salticrax to crumb, these scrumptious fish bites look great on the plate and are a delightfully distinctive smoky seafood snack!
Forget Granny’s frikkadells – Bakers Salticrax make these mince balls anything but ordinary! These scrummy mince and bean balls are perfect for lunchboxes or as an ideal addition to a fantastic meze snack platter.
These sweet and spicy Crumbed Beef Strips, using Bakers KIPs, can be served as a lovely finger starter or as a light lunch served with a fresh green salad on the side.
Run out of great ideas for kids lunches? Look no further. This quick and easy Mini Chicken Dog recipe, using Bakers KIPS, will have the kids cleaning their plates and begging for more!
Get on the ‘meat-free Mondays’ bandwagon with this mouth-watering Baby Marrow Cannelloni! Made using Bakers Vitasnack Wholewheat Crisps, this vegetable and pasta meal will delight even the little ones!
