Train Cake

All-a-board! Take a magical journey on the Bakers train with Bakers Boudoir Biscuits, Bakers Choc-o-Break, Bakers Mini Maries, Bakers Tennis Biscuits and Bakers Eat sum Mor. A fun and creative recipe the kids will love.

Ingredients

• Sheet cake
• 1 Swiss Roll
• Butter Icing
• Green, yellow, Blue and Red food colouring
• 1 packet Liquorice rope
• 1 packet Bakers Boudoir Biscuits
• 1 packet Bakers Choc-o-Break
• 1 packet Bakers Mini Maries,
• 1 packet Tennis
• 1 packet Eet sum Mor
• 1 box Smarties
• 1 packet Marshmallows
• 1 Skewer
• 3 round Round sweets

Instructions

1. Bake a rectangular cake according to any recipe. Alternatively, buy three ready made loaf cakes.
2. Cut out three rectangles of the same shape (13cm x 10cm) and hollow out a rectangle at the top (9cm x 5cm)
3. Cut out two rectangles the size of a slice of bread. Place one of these standing upright and the other lying down. Place the swiss roll on top of the piece lying down (as seen in the picture)
4. Cut a cylinder shape out of cake and place on top of the swiss roll
5. Using liquorice rope and Bakers Boudoir biscuits, create the train track.
6. Ice each rectangle a different colour and trim the inner rectangle with liquorice rope.
7. Place each iced ‘carriage’ on the track
8. Ice the swiss roll portion to create the engine.
9. Outline the edges with liquorice
10. Make the wheels by sticking a smartie onto a choc o break with some icing.
11. Stick the wheels onto each carriage with some icing
12. Fill each carriage with Bakers Mini Maries, Tennis and Eet sum Mor
13. Finish the front of the train with a choc o break and round sweet.
14. Make the steam by placing marshmallows of different sizes onto a skewer